It has also been reported that Fritos may have been produced in the inventor’s mother’s garage and that the house next door was bought to expand production. Their initial revenue from this early production of Fritos was about $8 to $10 dollars a day, with profit after expenses being about 2 dollars a day. They had a production capacity of about 10 pounds of Fritos a day when they started making Fritos in the family kitchen. Charles Doolin, his brother, and his mother all helped to produce the corn chips that they called Fritos in the Doolin family’s mother’s kitchen. In the year 1932, an ad was placed for San Antonio Express classifieds that read “Corn chips business for sale, a new food product, making good money.” In 1932 Charles Doolin borrowed $100 dollars from his mother to buy a corn chip recipe, a handheld potato ricer, and 19 retail accounts from a corn chip manufacturer. Fritos was originally made solely by The Frito Company, founded by Charles Elmer Doolin, which was based on his mother’s kitchen.
Fritos has been compared to a product called fritas, standing for “little-fried things.”įritos is produced by Fritos-Lay, a merged subsidiary company of PepsiCo. Fritos has numerous types of flavors released in addition to its original, such as Chili Cheese flavored Fritos and Classic Ranch flavored Fritos. Other types of Fritos include Fritos Scoops, a type of corn chip that is in the shape that allowed to scoop dipping sauce and fusilli-shaped chips that were released in South Africa.ĭipping sauce made by the brand includes Fritos Hot Bean Dip, made with jalapeno peppers. Original Fritos comes as a thin and somewhat curly or wavy strip of an orange-gold corn chip. The original Fritos consist of corn chips made by deep-frying extruded whole cornmeal. The Fritos brand consists of corn chips of various styles and includes dipping sauce as well. 21.7 Are Fritos still sold / have Fritos been discontinued?.21.3 How many types of Frito are there?.
0 kommentar(er)
